Thursday, March 17, 2011

All about the Green

Audrey and kids came up to have a green lunch with me for St. Patricks Day. We had green salad, green jello, green celery stuffed with peanut butter and crasins, green eggs (for sandwiches), green pickels and green frosted cupcakes. Alia loves to see herself in the camera's eye. Ben is enjoying the moment, too. No pinches today... we all had our green on!





1 comment:

kelley said...

what a fun day--we didn't do anything special.